This is a quick, nutritious and super yummy way to start your day. It is super high in fiber! I like to eat it as is, but you could also add some plain dairy free yogurt for serious deliciousness! My kids like it, too!


Paleo Apple and Walnut Salad
Published on
February 2, 2015 | By
|
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- Prep Time
- Minutes
-
- Yield
- 1 cup
- Difficulty Level Beginner, Child Friendly, Easy
Ingredients
- 1 apple cut into small chunks
- 3 dried figs (sulfur dioxide free)
- 8 - 10 raw walnut halves
- pinch of salt
- pinch of pure stevia powder
- 1/4 - 1/2 t. ground cinnamon
- Option: 1 t. flaxseed or chia seed meal
Instructions
- 1. Cut three dried figs into four pieces each and place them into a handy chopper or ninja.
- 2. Add 8 - 10 walnut halves and half of a sliced apple (cut into chunks).
- 3. Chop until chunky and well chopped, but not smooth and pureed.
- 4. Pour the mixture over the remainder of the apple chunks into a bowl. Stir in the cinnamon, salt and stevia to taste.
- 5. For added fiber and healthy EFA's sprinkle 1 t. flaxseed or chia seed meal on top.
- 6. Enjoy!
- Servings : 1
- Ready in : 10 Minutes
- Course : Breakfast, Salad
- Recipe Type : Breakfast, Dairy Free, Gluten Free, Paleo, soy free, Sugar free
- Ingredient : egg, flour, milk, salt
About Chef
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Katrina Nixon

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