Vegan Shepherd’s Pie “On The Fly”

So, today I was working on an art commission and I put in some overtime because I still had a huge wod of paint on my palette that I needed to use. By the time I got it all cleaned up I only had 30 minutes to get dinner on the table. I had already steamed a head of cauliflower this morning to make my Cauliflower “Cheese” Sauce with, but I hadn’t figured out what I was going to make with it. I looked in the freezer and my wheels began to turn. This Vegan Shepherd’s Pie is the result and my whole family loved it! The whole thing was gone in a matter of minutes and it was super easy and inexpensive! Another score for the home team! You can easily add or subtract your favorite veggies to make this a quick meal for your peeps. I even left the peas off one corner for my daughter that hates them. Worked like a charm!