This recipe is a family favorite. We eat it for supper mostly, even though sausage is traditionally a breakfast food. Our extended family loves this recipe because it’s the first sausage they’ve had without getting indigestion!
Quick Pan Sausage
Ingredients
- 1 t. salt
- 1/2 t. sage
- 1/4 t. thyme or savory
- 1/4 t. nutmeg or allspice
- 1/2 T. syrup
- 3 T. water
- 1 lb ground turkey
Instructions
- 1. In an 8" x 8" baking pan place all seasonings, water and syrup, and mix thoroughly.
- 2. Add ground turkey and mix well. Smooth flat and bake at 350 for 30 minutes.
- Servings : 6
- Ready in : 30 Minutes
- Course : Dinner, Lunch
- Recipe Type : Breakfast, Dairy Free, Dinner, Egg Free, Gluten Free, Lunch, Paleo, Turkey
- Ingredient : ground turkey, salt, syrup, thyme, water
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